📍Lisbon, Portugal

​$$$ · Contemporary Cuisine

FEATURED MICHELIN-* CHEFS:

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Grenache  - Chef Philippe Gelfi 

Two Monkey -  Chef Vítor Matos &  Guilherme Spalk

Prado - Chef Antonio Galapito

Ofício - Bairro do Avillez

Plano -  Trás-os-Montes-born Chef Vítor Adão’s roots 

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"Fancy taking your taste buds on a trip to France? This delightful restaurant in historic Alfama, tucked away in the peaceful Pátio de Dom Fradique (next to the Palácio dos Condes de Belmonte), is run by Chef Philippe Gelfi who, staying true to his origins, serves up contemporary cuisine with French roots, where elegance and technique unite with flavour, working diligently with ingredients based on the finest local seasonal produce. It might be interesting to explore his tasting menus (Grenache and Experience) at the tables alongside the kitchen, where you can watch the cooks, all elegantly attired in their classic “toque blanche” working tirelessly under the chef’s guidance. The terrace, brimming with romance, is a great option if you are looking for a special dinner and the weather permits!"

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